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MyoPure™ Maltodextrin DE17 is made from maize starch and is gluten free. It is a low DE white powder maltodextrin made by controlled hydrolysis of starch. A complex carbohydrate consisting of dextrose (glucose), maltose, maltotriose and higher polysaccharides. Poslysaccharides with a dextrose equivilance (DE) of less than 20 as classed as maltodextrins.